Our Story
At our plantation, sustainability and environmental responsibility are at the core of our operations. By leveraging cutting-edge technologies and adhering to the best practices of Global GAP, we cultivate avocados that minimize environmental impact while maximizing flavor and nutritional value. Our avocado plants are meticulously grafted with scions sourced from Israel and New Zealand, and we employ state-of-the-art automatic drip irrigation systems imported from Israel.
We firmly believe that avocados go beyond being a trendy superfood; they are a versatile and healthy addition to any diet. Whether you’re a chef, a health enthusiast, or simply someone who appreciates good food, we are confident that our plantation will offer something truly delightful.
Nestled within the fertile lands spanning 126.5 acres in the Shan State region, our avocado orchard benefits from a warm and sunny climate, providing the perfect conditions for optimal avocado growth. As you explore the orchard, you’ll be enveloped by the tranquility of the surroundings and the lush, evergreen avocado trees. The deep green leaves offer refreshing shade amidst the warmth of the sun.
Our team of expert agriculturists work tirelessly to ensure that each avocado tree receives meticulous care, including the right amount of water, nutrients, and attention. By employing the latest techniques and technologies, we maximize yield and quality while minimizing waste and environmental impact. The systematic tending, pruning, and color coding of each tree exemplify our commitment to precise cultivation practices.
Innovation & Expertise
At our plantation, we leverage cutting-edge technologies and industry best practices. By sourcing scions from from Israel and New Zealand, we cultivate superior avocado varieties, utilizing our expertise to consistently deliver exceptional products
Sustainability & Responsibility
We prioritize sustainability, environmental responsibility,and resource conservation. Through the implementation of state-of-the-art irrigation systems, we optimize water usage, minimizing waste while ensuring optimal growth. Additionally, we employ partial organic fertilizers to promote soil and ecosystem health, reducing our reliance on chemical alternatives
Conservation & Stewardship
We take our role as stewards of the land seriously. To contribute to nature conservation, we have designated wildlife sanctuaries within our farm, creating safe havens for local wildlife. Furthermore, we are dedicated to safeguarding native orchid species, relocating them to protected areas and supporting ecological balance
Micro-Cloning
Research
In 2021, the farm area was extended by an additional 49 acres for avocado plantation. Alongside this expansion, research in micro-cloning techniques was established. This indicates the company’s commitment to exploring advanced methods of propagating avocado plants
Organic
Approach
We employ sustainable practices by harnessing readily available raw materials like Gypsum, Boron, Coal, etc., to extract Humic acid and other elements for creating organic fertilizers. This approach minimizes potential environmental impacts while maintaining the health and fertility of our soil, reducing our reliance on chemical fertilizers
